Дмитро Бахта, - Книги автора

Cooking in the Wild. Сучасна гастрономія в глибинах Карпат
Рік видання: 2024
The book Cooking in the Wild is about survival in the nature of the Ukrainian Carpathians, cooking together, respect for the environment, the forest and the mountains, love for Ukrainian traditions, and the vocation of being a chef. In 2019, renowned...Розгорнути