Baggers restaurant, Nuremberg

At this futuristic eatery, the wait staff is a thing of the past. Guests place their orders via a touch-screen computer at each table. When the food is ready, it zips to the table along a twisting track from the kitchen above directly to the guests at their tables. Dishes are covered and strapped well onto the trays so that they don’t go flying across.

This restaurant ________.